Search

Feed Me Episode 1

  • Share this:

Feed Me Episode 1
Tourists visiting Sabah for the first time, tried out our local Sabahan food. None of them knew what was going to be served, watch the video and see their reactions when the food was revealed!

Food/drink featured in the video:

Lihing:
A local rice wine. Only glutinous rice is used to make this. Contains 13.9% alcohol.

Century egg:
Preserved egg, coated in clay to preserve it.

Hati Buya/Cow’s lung
Chewy texture, cooked in soy sauce and onions and chillis.

Tuhau
Kadazandusun delicacy made from wild ginger.

Chicken Feet (Kaki Ayam)
Stewed chicken feet.

Watch out for the next episode coming out soon!

Be sure to SUBSCRIBE so you can see more videos from us on your subscription box!

Follow us on:

Instagram
https://www.instagram.com/sabahtourism/

Facebook:
fb.sabahtourism.com

Twitter:
https://twitter.com/sabahtourism


Tags:

About author
This great East Malaysian state on Borneo Island is naturally endowed with endless beaches and bays, ancient rainforests and amazing plants and animals, and the sacred Mt Kinabalu.
View all posts